Yirgacheffe, is one of Ethiopia’s regions that stands out with its exotic and specialty coffees thanks to its highlands that offer abundant rainfall and fertile soils. Seeds grown in high altitudes mature slowly, allowing beans to absorb more nutrients to develop complex and rich flavors. This natural process turns out as a combination of floral, bergamot and chocolate notes in the cup while offering a soft and rich profile with bright citrus acidity. Contains 10 coffee capsules compatible with Nespresso machines.